Types of Bananas: Let’s know the Banana secret

Banana is a very common fruit that we love to have on our daily meal, but do we know how many types of bananas there are? We will today discuss these crucial things and give you the exact information.

There are lots of varieties of bananas. Each one of them has its own distinct flavor and aroma. It is important to try different types of banana because this can help you to find out what kind of banana tastes the best. We also need to try different varieties so that we will get the maximum benefits from our bananas. 

The two main types of bananas are yellow and ripe bananas. There are other varieties too. One of the most important things that you should remember about bananas is to buy only organic bananas because these bananas are free from chemical pesticides and fertilizers. Bananas should be stored in the refrigerator if they are going to be used within three days.

How many types of Bananas are there?

If we say there are around 1000 types of banana all over the world, do not be amazed. But there is, in different countries and in different weather there are different types of breed that are different from each other. Bananas are grown in more than 150 countries and these are from 50 separate groups.

Bananas come from many different countries, but they share similar characteristics. Each type of banana has its own shape, texture, color, size, and flavor. Bananas have a smooth skin. There is also a tough rind that is used to peel them. Banana plants produce large green or yellow fruit.

The flesh of a banana has a white color. It has a creamy consistency. The taste of the banana depends on its variety. Some of the best-tasting bananas include the plantains, the breadfruit, the red eye, the ackee, the golden heart, the bird’s eye, the longan, and the red finger.

The yellow bananas, the plantains, and the breadfruit are soft and sweet. They are popular with children. The golden heart is a rich orange fruit with a creamy texture. The red finger is sweet and slightly acidic. Bananas are commonly found in supermarkets and produce stores.

How many types of bananas do we generally eat?

There are generally 10 types of banana that are very common to us and we eat them regularly. These are mostly commercially grown bananas that we find near us and are tasty also.

It is delicious fruit and they taste great, too. They are nutritious, too. One medium-sized banana has about 90 calories and they contain potassium, vitamin B, vitamin C, magnesium and iron. Most of the time, we eat bananas as snacks, but they are also good for breakfast. If you are hungry in the morning, try eating a banana.

They contain essential nutrients and vitamins that our bodies need to stay healthy. Bananas also provide plenty of energy. When you eat bananas, you’ll notice that they release potassium. This makes the blood less likely to retain water. This helps you to regulate your body temperature. You’ll also lose weight if you eat bananas instead of sweets and snacks.

Eating bananas can help prevent allergies and boost your energy level. Bananas are delicious and easy to prepare. They can be easily peeled and cut into pieces. You can put them into soups and salads, as well as into fruit juices, smoothies and desserts.

The main types of Bananas are:


It is the less sweet and creamy banana that was first farmed by Lord Cavendish, in his name the banana was named and it is the most popular banana all over the world. Around 60% of the market is flooded by this banana.

Cavendish bananas have a higher acid content, making them more acidic than other bananas. For this reason, they are usually eaten raw. They are very delicious and nutritious, providing around 10% of your daily recommended protein, with over 6 times the amount of potassium that other types of bananas provide.

It tends to be high in calories, and very sweet. They have a very distinct aroma and taste that has been described as a combination of banana, citrus, apple, and sugar. Cavendish bananas are grown in a number of tropical countries around the world. This banana has very thick skin and is very good for cooking.

Red Banana

Red Banana is a special type of banana that is purple red colored and more tasty than other bananas. It is rich in food values and known for its uncommon color. You will love it if you find it in nearby stores.

We can find red bananas and other fruits like them all around the world. In many places, it is easy to find these unusual fruits. They are usually easy to grow and are easy to harvest. They can also be enjoyed by people in any region. These fruits have a deep purple color and can be delicious.

When you eat these, you’ll see that they are extremely sweet. You should try finding them wherever you are going to buy food. You can eat them by just taking a bite off the fruit or you can peel it and cut it into slices. These are healthy foods.

Lady finger Banana

This is a small banana that is as small as a lady finger. That is why it is called a lady finger banana, around 3 inches in size. It is sweeter than a Cavendish banana.

Lady finger bananas have a short stem and they grow to be about 2 inches long. They have a mild flavor and they grow best in tropical climates. These bananas are one of the oldest cultivated varieties, and they were first grown in India and Nepal. Lady finger bananas are smaller in size, sweeter, and more tender than the Cavendish banana.

The reason for this is that these bananas have a short stem. In addition, the Lady finger banana has a mild flavor. They are available year round, and they can be used for both sweet and savory dishes. If you would like to try something new, you should look into buying some lady finger bananas

Pisang Raja

Pisang Raja is an Indonesian banana breed that is a bit smaller than Cavendish banana anis around 6 inches long. The taste is similar to that one and you can have it as a similar type of banana.

Most bananas have very hard and thick skin. If you want to peel them, you will need to use a special tool for this purpose. There is no need for this tool when you are using Pisang Raja bananas. This type of banana has thin, edible skin. The taste of Pisang Raja banana is delicious.

This banana can be used in many different ways and it can be eaten by itself or with other fruits. You can make Banana Pancakes with this banana. You may have heard about banana chips before. You can make them with this banana as well.

Blue Java Banana

Blue Java Banana is an interesting banana breed that comes with a bit of bluish banana peel and a creamy taste. It is grown in cold weather and very popular for its different type of color.

Blue Java bananas are actually a hybrid that was developed by mixing two other types of bananas. The parents of Blue Java were called a Blue Flesh banana and the other parent was a Purple flesh banana. It tastes sweet and has a strong banana taste. The banana flesh is very soft when it’s ripe.

These are delicious bananas because the skin is thick, unlike other types of bananas which are often soft. The banana peel is blue and it has a light brown color. This is also unlike other types of bananas, which have red banana peels. The banana skin is also edible so you can eat the banana peel as well.

Manzano banana

Manzano Banana is very popular in America and Mexico as it grows there, the taste is a bit sweeter than cavendish banana with some apple strawberry flavor. Also the banana is similar to cavendish banana with real yellow skin.

There are many reasons why bananas are popular. For one thing, bananas are nutritious. They contain a lot of vitamins. These vitamins are needed by people to stay healthy and active. Bananas can also help you to lose weight because of the way they help you to absorb nutrients. Bananas also help to make you feel full so that you won’t eat too much food.

If you like bananas, then you should try growing your own. This is one of the best ways to make sure that you are eating a healthy and nutritious diet. Bananas are good when you have a big meal or snack. They provide energy and boost your metabolism.

Burro Banana

Burro Banana is a very popular banana that has a bit of a lemony taste with yellow skins. Not everybody loves this banana but it is also a demanding one for breakfast, the shape is a bit square.

There are different kinds of bananas, and each kind has a specific use. Some are good for making desserts and others for baking bread. Some have a bit of a sour flavor while others are sweet. For example, the bananas that are used in cooking are all different. Bananas that are used in baking bread need to be soft and ripe.

You should try them out to decide which ones you like. You can put them in the refrigerator for a short period of time to avoid spoiling them too quickly. There are many different kinds of bananas that you can choose from. Some of them are much sweeter than others.


Plantin is a common vegetable banana that is not consumed raw. We cook it with vegetables and it comes in many dishes. These bananas are consumed in green and do not taste good if eaten raw.

Plantains are small fruits that grow on plants. They come in different colors and sizes. Some varieties are white or yellow while others are purple. In the United States, plantains are most popularly used as a fruit. They are often eaten cooked or fried. You can also eat them in salads, sandwiches and desserts.

There are many ways to eat plantains. People like to boil them until they become soft, and then they can be added to their food. If you want to make mashed potatoes, you can add plantains to the mix. For example, you can saute a small amount of meat with some onions and peppers.

Goldfinger Banana

This goldfinger banana is a new experimental banana in Honduras that you can eat as a vegetable when it is green, and can eat directly when it is yellow. This banana tastes like a cavendish banana and you can enjoy it properly.

Bananas also contain vitamin B-complex, folic acid, and iron. They are also high in fiber. Eating a banana is considered to be one of the easiest ways to maintain a healthy weight. Eating lots of bananas can help you to gain weight. They can also help you lose weight because they are low in calories.

If you like the taste of bananas, then you should try eating some of the new experimental bananas. This banana is specially produced in Honduras and tastes like cavendish banana. Some people consider cavendish bananas to be the best bananas you can eat. This new banana experiment also contains antioxidants and is known as a healthy fruit.

Barangan Banana

This banana is generally farmed in desert areas and it comes with black spots on the skin. The taste is mild and sweet, that you will love to eat and enjoy with any meal.

The banana is not only eaten on its own. It can be used to make healthy dishes. It is low in fat and high in carbohydrates and protein. You can use the banana as a substitute for white flour in baking cakes, muffins and cookies. When you bake bread or muffins, you may want to use a banana for the sweetener.

For instance, you may add one banana per six slices of bread. You may like bananas better than other fruits. You can slice bananas and eat them raw. You may also freeze bananas to enjoy later. Some people enjoy cooking bananas.

What type of Banana is the best?

There are a lot of bananas, but according to research the spotted banana is the healthiest banana. The reason is the taste and the food value, it is packed with antioxidants and other minerals.

You might think that the banana tastes awful. But you shouldn’t be too surprised. If you have had a banana that was not ripe enough, then you can definitely taste the bitterness of the banana. A very common banana is the banana that has been cut off and left on the tree for several days. The skin is still green and firm, but the fruit has turned to mush.

You should eat a banana that has been stored in a cool place. Bananas keep their good taste much longer if you store them in a refrigerator. Keep your bananas in a tightly sealed container to avoid spoilage. Make sure you rinse them thoroughly before you eat them.

You don’t need to peel the banana to make it easier to eat. You can also cut the banana into slices, or even use a knife to cut the banana in half. A banana is a very delicious fruit. Its texture is similar to a watermelon, and the flavor is rich and sweet.

What type of Banana is healthy?

You can do two things, if you are eating bananas on a regular basis then the Cavendish banana is good. On the other hand if you want to have better food value then the spotted banana comes with a more healthy feature.

Bananas are a good source of nutrition. A banana has lots of vitamins and minerals which help your body to function properly. Bananas are low in calories and fats and high in carbohydrates. They also contain potassium and other minerals that help your body function and remain healthy. If you want to get more potassium and vitamin B, eat bananas.

It is packed with fiber which helps the body to absorb nutrients efficiently. The banana also contains a high amount of vitamin C, which promotes healing. Bananas contain a significant amount of vitamin A which helps your eyes.

Bananas come in two kinds. One of these is the Cavendish banana. If you have ever eaten a Cavendish banana, you know that they have a distinctive fragrance. They have a sweet and slightly tangy flavor. They look similar to the yellow fruits. This banana is high in potassium and fiber. They have a smooth skin that is firm. The Cavendish is one of the oldest varieties of banana.

What color of Banana is the healthiest?

Normally green bananas are healthy, these are extremely sugar free and you can eat them as vegetables. So, if you want to enjoy the food value and eat sugar free bananas then try out the green one.

We all love bananas. They taste so good when we eat them.  For those who aren’t fond of yogurt, you can make it with cottage cheese instead. There are plenty of recipes for making cottage cheese and bananas. It tastes like a sweet pudding.

If you want to consume sugar-free bananas, then you must try out green bananas. Green bananas are sugar free, and you can also eat them as vegetables. They are much healthier than red bananas. But if you have a sweet tooth, then you can still eat them as fruit. There are a lot of ways that you can prepare them and consume them.

Green bananas are low-calorie fruits. They contain a fair amount of vitamin A, vitamin B and potassium. They are also packed full of fiber and have no cholesterol. They are also very nutritious and can be used to make lots of different dishes. You can use these to add sweetness to your diet. They can be eaten raw or cooked. You can either slice them and put them in your salad or boil them in water and eat them with your breakfast or just use them to make desserts.

Types of Bananas pictures and names

There are 10 best types of bananas that we have mentioned earlier and they are very popular all over the world. You can find the names and pictures of these bananas online and get to know about them. You can also find the photos that will help you to identify them properly.

Bananas have been a favorite snack for people all over the world. There are many different types of bananas that have been developed over the years. They range from yellow, green and orange fruits. The top banana companies are located in Florida, California and Hawaii.

All of them are important sources of income for these areas. You can get the most expensive bananas if you buy them from companies that specialize in this type of fruit. One of the most popular kinds of bananas is the Hawaiian. These are mostly imported. The name of this type of banana comes from the state in which they are grown.

The taste of these fruits can be recognized by their bright colors. The most common type of banana is the yellow banana. These are the most commonly eaten types of bananas that you can find anywhere. There are a variety of different methods that can be used to grow banana plants. The first method that we have discussed is the cross-pollination method.

Types of Banana and its benefits

Generally we can identify bananas in a few categories. Some are for general eating with a creamy taste, like cavendish bananas. Some are with good food value to get more antioxidants as spotted banana and red banana. And some are eaten green as vegetables.

Bananas are nutritious fruits. They contain fiber and lots of vitamins, minerals, and phytonutrients. They are available in both yellow and white types. The white ones have very few nutrients while the yellow ones have more nutrients. They contain high amounts of vitamin C and a significant amount of potassium.

They are rich sources of folic acid, which plays a major role in maintaining the body’s health and metabolism. They are also loaded with vitamin A, vitamin B, vitamin K, iron, calcium, phosphorus, magnesium, manganese, copper, zinc, and protein. They contain less calories than other fruits. They can be consumed fresh or cooked.

Raw bananas are not recommended because they contain too many natural toxins. Eating bananas is not harmful to humans unless it causes diarrhea. Some people get sick from consuming too many bananas.

Bananas are used as a food in different ways. They are generally boiled and eaten as a snack or breakfast food. They are also mixed with other foods to make dishes. In some parts of the world, bananas are cooked and served as a dessert.

Small Banana name

There are small bananas that are called lady finger bananas or spotted bananas, they are small in size and have a bit sweeter taste. You can eat smaller bananas for better food values and vitamins.

A banana can be good for you if you want to lose weight. Bananas are full of fiber and potassium. These two nutrients make it easy for your body to control your blood sugar levels. A banana is also rich in B-complex vitamins, vitamin C, and iron. The B-vitamin complex helps you to produce energy.

It also provides your body with amino acids, which are the building blocks of protein. Some people say that bananas are good for your heart. The banana has antioxidants that help protect your body against diseases like cancer. When you eat a banana, your heart and blood pressure go up. This is why you should eat bananas in moderation.

Bananas are good for pregnant women, too. Pregnant women should eat lots of bananas, especially during the first trimester. This is because it will help to lower the level of cholesterol in your body. When you are pregnant, your doctor may also recommend eating bananas as a way to regulate your stomach acid levels.

Banana species extinct

Banana is a fruit that can be used for many purposes, from eating to weight loss, smoothie to skin treatment, and also as a vegetable. It depends how you want to enjoy it, just know more and utilize it.

Bananas are a good source of vitamins B, A, and C. They are also a good source of fiber and potassium. Bananas are an excellent source of vitamin C, which is the main reason why bananas are used as food for babies. They can also be used for medicinal purposes because they contain a natural chemical called “banasidin”. Bananas can be used to make banana chips and to make healthy smoothies.

Some foods that you can eat with bananas are cereal, chicken salad, applesauce, orange juice, breads, soups, pancakes, and muffins. Bananas can also be used as vegetables in many dishes like stir fry and soups. Some people think that eating bananas can help them lose weight. This is because the fiber in bananas will help you to feel full and satiated for longer periods of time.

In addition, they also contain potassium, which is a mineral that plays a role in maintaining the correct fluid levels in the body. Bananas are packed with vitamins, minerals, and nutrients. They help provide healthy and glowing skin and can even help you lose weight. Bananas are one of the most versatile foods.


We see hundreds of bananas around us, we just need to know about them. Then we can choose the right one for eating, dieting, and other purposes. Bananas can keep us fit and running with its amazing food values, so enjoy bananas everyday.

Bananas are a good fruit. They are very versatile and can be used in different ways. Bananas are one of the best fruits to eat. In fact, it is recommended that people eat bananas almost every day. The banana contains many vitamins, fiber, minerals, and some other nutrients that promote good health. Bananas can be eaten raw or cooked. A banana is known to boost energy when you are feeling tired.

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